AIR FRYER GARLIC PARMESAN SHRIMP – This 15-minute recipe for Air Fryer Garlic Parmesan Shrimp is straightforward and tasty. Those hectic nights are ideal for this tasty supper!
— 1 bag (12 oz.) frozen shrimp, thawed, shelled and deveined
— 1 tablespoon olive oil
— 1 tablespoon lemon juice
— 1/2 teaspoon salt
— 1/2 teaspoon ground black pepper
— 1/2 teaspoon garlic powder
— 1/2 teaspoon minced garlic
— 1/2 cup fresh shredded Parmigiano (Parmesan) cheese
Pat dry your shrimp with a paper towel and place them in a medium bowl.
Add the olive oil, lemon juice, salt, pepper, garlic powder, minced garlic, and cheese to the bowl and mix to coat all the shrimp.
Place the shrimp in the air fryer in a single layer, working in batches if necessary. Cook on manual setting, at 360 °F for 10 minutes, turning the shrimp over after 5 minutes. Please note, If you are using different size shrimp, the cooking time may vary.
Serve and enjoy with a cocktail sauce, over pasta, or in a salad!