AIR FRYER PINEAPPLE – is a wonderful way to eat Pineapple as side dish of meat meals. It looks festive and add a beautiful view to the table.
The air frying of this Pineapple is an experiment that you will love once you try it. Just some few minutes, approximately 15 minutes, and you get the roasted Pineapple with caramelized crust.
Truly, there are a lot of ways to garnish the table, and put some delicious side dish. But trust me, this today’s Pineapple has the chance to be the first one because you can serve it cold or warm, it’s no matter.
AIR FRYER PINEAPPLE INGREDIENTS NEEDED:
— 1 Fresh Pineapple, sliced into 1/4 inch thick rings.
— Cinnamon powder. Or preferred spices of your choice.
— Chinese Five Spice. (Optional) if you love to use it.
— 1 teaspoon brown sugar or honey. This is not essential to sprinkling on top, but it will add extra sweetness.
AIR FRYER PINEAPPLE INSTRUCTIONS RECIPE:
Preheat the air fryer to 400 F (190 Celsius).
Using a pineapple corer and slicer, Core and slice into 1/4 inch thick rings.
Sprinkle cinnamon on each ring (or Chinese five-spice).
Place pineapple rings into air fryer basket.
Air Fry slices 8 to 10 minutes.
Flip on the other side and keep air frying for another 5 minutes, or until you see the beautiful golden marks over the rings.
Let cool for a few minutes. Then serve as you want(warm or cold).