IRRESISTIBLE CHOCOLATE MANI

INGREDIENTS:

— 320 g of chocolate pieces 2

— 200 g dark chocolate

— 80 g of peanut butter

— 350 g of peanuts without salt

— 350 g of salted peanuts.

INSTRUCTIONS:

Put the pieces of chocolate, white chocolate, dark chocolate and peanut butter in a pan.

Cook over low heat for 15-20 minutes, stirring occasionally.

When everything is melted, remove from heat and let cool for 5 minutes.

Add the Manises and stir.

Pour portions of the mixture into the mold and refrigerate for 30 minutes.

Enjoy !