FOOD

KFC BISCUITS RECIPE

KFC BISCUITS RECIPE – Ready in 20 minutes these Copycat KFC Biscuits are light and flaky, you will love these with jam, gravy or more butter.

These Copycat KFC Biscuits are a super simple, delicious side for any meal of the day! They’re incredibly easy to make and are perfect for meals year round! I personally am partial to a nice hot biscuit on a cold winter morning during the holidays, but the best thing about these biscuits is that they’re so easy, you can have them whenever you want!

INGREDIENTS NEEDED:

— 2 cups all-purpose flour

— 1 1⁄2 teaspoons salt

— 1 tablespoon sugar

— 4 teaspoons baking powder

— 1⁄4 teaspoon baking soda

— 3 tablespoons vegetable shortening

— 4 teaspoons Butter Flavor Crisco

— 1 cup buttermilk

RECIPE INSTRUCTIONS:

PREHEAT oven to 400 °F; COMBINE 2 cups all-purpose flour, 1 1/2 teaspoons salt, 1 tablespoon sugar, 4 teaspoons baking powder and 1/4 teaspoon baking soda in a large mixing bowl; CUT in shortenings until mixture resembles coarse crumbs.

STIR in 1 cup buttermilk just until a soft dough forms (dough will be very loose and sticky at this point).

SPRINKLE flour over a large wooden board; TURN dough onto a floured board and knead gently 10 to 12 times or until no longer sticky, re-flouring board as necessary while kneading.

DIVIDE dough in half; GENTLY pat or roll each half into an 8-inch circle, 1/2-inch thick.

CUT out biscuits – pressing straight down – with a 2-inch biscuit cutter.

REFORM scraps, working it as little as possible and continue cutting.

PLACE cut biscuits on an ungreased baking sheet with edges barely touching; BRUSH tops of the biscuits with whole milk.

BAKE for 15 minutes, or until golden brown.

IMMEDIATELY brush biscuits with margarine (or butter) after baking.

More recipes :

EASY HOMEMADE CUSTARD DOUGHNUTS

PEANUT BUTTER CHOCOLATE ECLAIR CAKE

LEMON GOOEY BUTTER COOKIES

BLUEBERRY SOUR CREAM COFFEE CAKE

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