FOOD

LOW CARB BACON EGG & CHEESE

LOW CARB BACON EGG & CHEESE – Bacon, Egg, and Cheese Sliders are the perfect low-carb appetizer for any crowd!

LOW CARB BACON EGG & CHEESE-ymmlyrecipes

LOW CARB BACON EGG & CHEESE

INGREDIENTS:

— Boiled eggs

— Cheddar cheese slices

— Turkey bacon

— Salt

— Pepper

INSTRUCTIONS:

Boil the eggs hard and keep the yolk.

The trick to making a perfect boiled egg is as follows.

Place eggs in cold water with salt.

Boil for about 20 minutes.

Let the eggs cool off.

Speed the process by placing in cold water.

Take the hard-boiled egg and hit the flat part of the egg and the bottom, It should break and have a space.

Peel the shell gently to keep the egg intact.

Fry your bacon or place it in the oven.

Get some cheddar sliced cheese.

Cut the egg down the middle.

Place cheese and about a quarter slice of bacon on one half of the egg, top it off with the other half.

Shake some salt and pepper in the top.

Place a toothpick down the middle to keep it in place.

Great for appetizers.

Enjoy!!

Thanks heaps for reading, and don’t forget to share this recipe with family and friends.

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