PIZZA ROLLS RECIPE – They are a terrific way to get all of the flavors of your favorite pizza in bite-sized pieces that are easy to eat.
PIZZA ROLLS RECIPE
— 2 tubes of refrigerated pizza crust
— garlic salt
— Italian seasoning, to taste
— 1 cup shredded mozzarella cheese, to taste
— 1/2 cup Parmesan cheese
— 1 cup sliced and chopped pepperoni
— marinara sauce
Preheat oven to 425 degrees F
Dust a large surface with flour and roll out each pizza crust.
Sprinkle garlic salt and Italian seasoning directly on each crust.
Add the Mozzarella and Parmesan cheeses and diced pepperoni, spreading it within ½ inch of the edges of the crust.
Starting with a short end, carefully roll crust into a tight log.
Using a serrated knife, slice each roll into 1-inch sections.
Place pizza rolls on a lightly greased pan and bake for 10-12 mins, or until golden brown.
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