SWEETS RECIPES

SIMPLE BREAKFAST SAUSAGE PATTIES

SIMPLE BREAKFAST SAUSAGE PATTIES are the best ones to start your day, they are very delicious and come to mind before anything. You will never require buying it again. Today we are going to see how to make these SAUSAGE PATTIES.

BREAKFAST is very important. So, we must pick out the best meals for your start day of the week. Good day in the office is related to what we take in the breakfast. These BREAKFAST SAUSAGE PATTIES contain the sufficient amount of protein, as a result, We will satisfy our daily needs of this essential component.

Yes, You can find these frozen patties at any grocery. But, I recommend you to prepare your own. Just some few ingredients and instructions, then you will see the BREAKFAST SAUSAGE PATTIES in your table. Your family will encourage you to make it again.

How much time can I store remains of SAUSAGE PATTIES?

When you taste these patties, sure this question will come to mind. Yes, you can store properly cooked Patties for up to 3 months in the fridge.

INGREDIENTS NEEDED FOR BREAKFAST SAUSAGE PATTIES:

2 pounds (ca. 907 g) ground pork

1 teaspoon black pepper (ground)

1/4 teaspoon dried marjoram

1/4 teaspoon crushed red pepper flakes

1 teaspoon dried sage

1 teaspoon garlic powder

2 teaspoons kosher salt

1 tablespoon brown sugar

1 pinch ground cloves

INSTRUCTIONS RECIPE OF BREAKFAST SAUSAGE PATTIES:

In a small bowl, combine well the ground black pepper, marjoram, dried sage, crushed red pepper, salt, brown sugar, and cloves.

Add the ground pork in another bowl, then add all the mixed ingredients to it. With your hands, blend well the mixture. Then Form small balls and press it in the shape of patties.

In a skillet, add some oil and start frying(160F) the Patties on the both sides for about 5 minutes, or until the pork looks brown.

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