THUMBPRINT COOKIES – Delicious buttery shortbread cookies filled with strawberry and apricot jam. These Thumbprint Cookies are perfect for the holidays or any occasion!
When it comes to cookies, you can’t beat a classic recipe. From my no-bake cookies to my homemade peanut butter cookies and these snicker doodles cookies, I think it’s pretty obvious how much I adore them. And judging by how popular each of those recipes are on my site, I think it’s safe to say that you love them too!
So today I’m sharing another classic favorite with you – these easy jam thumbprint cookies. The cookie dough for this recipe is made with just 6 ingredients (that’s including the vanilla extract and salt!) and comes together in just a few minutes. There’s also no dough chilling required, so you can just prep the cookies and pop them into the oven.
I filled these cookies with strawberry and apricot jam, but you can fill them with just about any flavor. I actually made a batch of these when my niece and nephew came over a few weeks ago, and they went crazy for them. Not only that, but I guarantee you’ll love them too!
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